a lot of damage and loss of production at the end of cultivation. Whole mats and whole rows had to be rejected, and the fungus would spread through…
experiences in using the new product are positive. ‘I’ve known Phytoseiulus my whole life,’ the cucumber grower begins. On his three-hectare farm in…
cannibalism under these conditions. At a temperature of 21°C, during the whole period of its development to adult beetle, a larva eats more than 25…
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